According to a recent Stanford University Study, fruits and vegetables that are labeled as organic were, on average, no more nutritious than their conventional counterparts. Organic foods are usually grown without synthetic pesticides and the fertilizers that are only used are organic fertilizers. They also do not use antibiotics or growth hormones. For livestock, they are only fed with organically produced feed that is free of pesticides and animal byproducts. On top of that, the livestock are given access to the outdoors, direct sunlight, fresh air, and they are very free to move.
To see the result of the study conducted by Stanford University and check their investigation and conclusion, check the infographic below. Aside from the study of Stanford University, included in the infographic are the reasons why you should still buy organic and the organics that are highly recommended.
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